Friday, April 21, 2023

kitchen witching





 As a self-proclaimed kitchen witch, I've always believed that cooking is a form of magic. The way we mix ingredients, infuse them with intention, and nourish our bodies with the resulting dish is nothing short of transformative. And as someone who also happens to be gluten-free, I've found that my kitchen magic is even more potent when I use recipes that are tailored to my dietary needs. So, if you're looking to cast a delicious spell in your kitchen, here are some gluten-free recipes that are sure to enchant your taste buds.




What is a Kitchen Witch?

Before we dive into the recipes, let's talk about what it means to be a kitchen witch. In essence, a kitchen witch is someone who practices magic through cooking and baking. This can take many forms, from infusing your recipes with intention and energy to using specific herbs and spices that correspond with your desired outcome.

For me, being a kitchen witch means approaching my cooking with mindfulness and intention. I try to be present with each ingredient and each step of the recipe, infusing it with love and gratitude as I go. I also like to incorporate herbs and spices that have specific magical properties, such as rosemary for protection or cinnamon for abundance.

But the beauty of kitchen witchery is that there are no hard and fast rules. Every witch's practice will look different, and that's okay. The important thing is to approach your cooking with curiosity and a willingness to experiment.




Spells in Your Recipes

One of the simplest ways to infuse your cooking with magic is to set an intention for your recipe. This can be as simple as saying a few words of affirmation as you chop vegetables or as elaborate as creating a full-blown ritual around your meal.

For example, if you're making a soup to nourish your body, you might say something like, "With each chop of this carrot, I infuse it with healing energy. May this soup nourish my body and restore my health." Or, if you're making a dessert to share with friends, you might say, "As I mix this batter, I imbue it with love and joy. May this dessert bring happiness to all who taste it."

Of course, you can also incorporate more traditional spells into your cooking if that feels more aligned with your practice. For example, you might make a batch of cookies with the intention of attracting abundance into your life. As you mix the ingredients, you could visualize a stream of golden light flowing into the dough, infusing it with the energy of prosperity. Or, if you're trying to banish negativity from your home, you might make a pot of tea with herbs that correspond with protection and cleansing, such as sage and lemon balm.

Recipes with Love and Healing Intentions

Now that you have a sense of how to infuse your cooking with magic, let's get to the recipes! These gluten-free dishes are designed to nourish your body and soul, with each ingredient infused with love and healing energy.

Gluten-Free Stuffed Cauldron Cookies

These adorable little cookies are perfect for any witchy gathering, whether you're celebrating Samhain or just having a cozy night in. The cookies themselves are gluten-free and dairy-free, and the filling can be customized to your liking. Here's what you'll need:

  • 1 cup gluten-free flour blend
  • 1/2 cup coconut sugar or brown sugar
  • 1/2 tsp baking powder
  • 1/4 tsp sea salt
  • 1/4 cup coconut oil, or butter, melted
  • 1 egg
  • 2 tsp vanilla extract
  • Filling of your choice (I like jam or raisins)

  1. Preheat your oven to 350°F and line a baking sheet with parchment paper.
  2. In a large bowl, whisk together the flour blend, coconut sugar, baking powder, and salt.
  3. In a separate bowl, whisk together the melted coconut oil, egg, and vanilla extract.
  4. Add the wet ingredients to the dry ingredients and stir until a dough forms.
  5. Roll the dough into small balls and place them on the prepared baking sheet.
  6. Use your thumb or the back of a spoon to make a small indentation in each ball.
  7. Fill each indentation with your desired filling.
  8. Bake for 10-12 minutes, or until the cookies are lightly golden.

As you make these cookies, infuse each ingredient with love and joy. Visualize the people you'll be sharing them with and the happiness they'll bring. And if you're making them for a specific occasion, like a full moon celebration or a coven meeting, set an intention for the gathering as you bake.

Cooking is a powerful form of magic, and as a gluten-free kitchen witch, I've found that tailoring my recipes to my dietary needs only enhances the potency of my spells. Whether you're whipping up a batch of cookies infused with abundance or a pot of soup imbued with healing energy, remember that every ingredient and every step of the recipe is an opportunity to infuse your cooking with magic.

So go forth and cast delicious spells in your kitchen! I'd love to hear about the magic you've created in your own home.

-Annie AKA Prisma

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